Recipe

Breaded Pork Steak With Pasta Alfredo Recipe

Add Step-by-Step Photos	Cyates798 / All my dishes 2 years, 1 month ago This is s quick dinner to make on a week night. I make it when I'm short on time, since I work nights. Prep:10m Cook:25m Servings:4	Cyates798
	pork easy quick

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Ingredients

4 center-cut Pork Steaks, about 1/4 to 1/2-inch thick

1 1/2 cups crushed Garlic & Butter Croutons

1/2 cup Plain Bread Crumbs

1/2 teaspoon each: Oregano, Thyme, Parsley

1 teaspoon fresh Garlic, minced (about 2 cloves)

1 tablespoon fresh Onion, minced

1/4 cup Olive Oil

2 Eggs, beaten with 1 tablespoon Milk

1/2 cup Flour, for dredging

1 jar Alfredo Sauce (I use Classico)

4 servings of hot cooked Pasta

Directions

Preheat oven to 375 degrees, lightly grease shallow baking dish with cooking spray.

Using a meat mallet (if needed), pound steaks until about 1/2 to 1/4 inch thick.

Mix croutons, bread crumbs, herbs, garlic, onion and olive oil in medium bowl.

Place flour in a shallow dish.

Dredge steaks in flour, shake off excess, then dip in egg mixture, finally press into crumbs, be sure to completely coat.

Place in baking dish a bake for 25 minutes or until completely cooked.

Serve with hot cooked pasta and alfredo sauce. I put sauteed mushrooms and onions on pasta, covered with sauce and topped with diced tomatoes.

A nice crusty bread is good with it too!

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Comments

cookingforfun 1 year, 11 months ago said:
Great recipe, but I have to stay away from the "alfredo"

ndtmjt 12 months ago said:
Wonderful recipe. I love alfredo pasta and needed something to go with Pork and this was perfect. I only changed two things as I did not have all the ingredients...in place of the seasonings and bread crumbs I used Vigo Italian style bread crumbs with imported cheese and instead of an egg I used skim milk to bread the pork. I did not have mushrooms or onions but I added Broccoli and Tomatoes and it was wonderful. Thank you very much. All cheers from my husband too which is not always easy to do.

Thanks again

sparow64 11 months, 1 week ago said:
OMG...absolutely fabulous!

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Alterations

ndtmjt 12 months ago said:
Vigo Italian style bread crumbs w/ imported romano cheese - This type has a lot of the same seasnoning suggested in recipe.

Skim milk instead of eggs to dip and bread the pork.

Add your own favorite vegetable and your done

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