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Marble Cheesecake Recipe

Ingredients

How to make it

  • CRUST
  • Mix crumbs and butter; press firmly onto bottom & up the sides of 9-inch spring form pan.
  • CAKE
  • Beat cream cheese, 1 cup sugar, vanilla & lemon zest with electric mixer on medium speed until well blended. Add eggs, 1 at a time, mixing on low speed after each addition just until blended. Pour over crust.
  • Melt chocolate chips in a double boiler and mix with a small amount of the batter.
  • Add your chocolate batter to the vanilla batter and lightly stir.
  • Bake at 325°F for 55 minutes or until center is almost set, loosen cake from side of pan; cool before removing side of pan. Refrigerate 4 hours
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Reviews & Comments 2

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  • deedie 16 years ago
    I love cheesecake and this looks awesome.
    Was this review helpful? Yes Flag
  • zena824 16 years ago
    Awesome... love cheesecakes.....bookmarked this for later..
    Was this review helpful? Yes Flag

The Cook

breslins Fort Lauderdale, FL

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