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Warm Lobster Dip Recipe


Warm Lobster Dip Recipe
Ahhhh....warm lobster dip. Need I say more?

Jaie

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Ingredients
  • 16 ounces cream cheese
  • 2 cups lobster meat, Maine lobster if you can get it
  • 2 tablespoons finely chopped onion
  • 1 tablespoon horseradish
  • 1 teaspoon Worcestershire sauce
  • Hot sauce to taste
  • milk, as needed to thin

Directions
  1. Soften cream cheese.
  2. Cut lobster into bite-sized pieces.
  3. In a bowl mix cream cheese, lobster meat, onion, horseradish, Worcestershire sauce and hot sauce.
  4. Add milk to thin to desired consistency.
  5. Place into an oven-safe dish.
  6. Refrigerate for 6 hours to allow flavors to marry.
  7. Bake, uncovered, a 375° for 25 minutes, until bubbly.

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