Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Stuffed Waxed Peppers Recipe

Ingredients

How to make it

  • Cap and clean seeds from peppers using gloves and wash.
  • Stuff peppers with sausage (a little time consuming, but worth it).
  • Place peppers in a pot.
  • Cover with water.
  • Add vinegar.
  • Bring to a boil.
  • Lower the heat to medium
  • Cook the stuffed peppers until tender (approximately 1 hour).
  • Drain and put in serving dish as an appetizer, or reserve the broth and serve with rice.

People Who Like This Dish 3
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

jemison Huntersville, NC

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes