|
Chefmeow / All my dishes 2 years, 2 months ago
This is a classic recipe that dates way back. I got it from my Aunt Lois who says it comes from a 1918 Fannie Farmer cookbook.
Prep:10m Cook:10m Servings:36
|
Chefmeow |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login