Deviled Tomatoes
From jaie 17 years ago
- 5 minutes to make
- Serves 4
These are a great side dish. Jazz them up any way you'd like by adding herbs or cheese of your liking.
Ingredients
- 4 cloves garlic, smashed shopping list
- 1 tablespoon Dijon mustard or yellow if you prefer shopping list
- 1/2 teaspoon dry mustard powder shopping list
- salt and pepper to taste shopping list
- 2 tablespoons extra virgin olive oil shopping list
- 4 small tomatoes, halved shopping list
How to make it
- In a bowl, combine garlic, mustard and mustard powder.
- Add salt and pepper to taste.
- Add oil, drop by drop, whisking until smooth.
- Place tomatoes in a buttered baking dish.
- Spread mustard mixture over each tomato half.
- Broil about 3-inches from the heat for 2 minutes, or until tops are bubbly and golden.
People Who Like This Dish 3
- akross Seattle, WA
- pjv Guelph, CA
- jaie Allentown, PA
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