Recipe

Crystallized Rose Petals Recipe


Crystallized Rose Petals Recipe Cyates798 / All my dishes
2 years, 3 months ago
These beautiful petals are edible and great as a garnish. You can also use mint leaves if preferred.
Prep:20m Servings:0

Cyates798

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Ingredients
  • 1 egg white, room temperature
  • About 48 Red Rose Petals, washed and drained
  • About 3/4 cup Sugar

Directions
  1. Beat egg white until foamy.
  2. Using small pastry brush, coat each petal with beaten egg white.
  3. Brush lightly to remove any excess.
  4. Immediately dip in sugar and place on a rack.
  5. Repeat procedure with remaining petals.
  6. Refrigerate overnight to dry.
  7. YIELD: 4 dozen

Not quite what you're looking for? See more Homemade Ingredients / Misc
Comments

kazeryuujin 1 year, 8 months ago said:
Mmmm, sounds like a tsy garnish for tea cookies and herbal tea


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