Recipe

Pizza Alla Matteo Recipe

	Nonnopinolo / All my dishes 7 months, 3 weeks ago This is a very simple way to prepare a delicious homemade pizza that can feed up to 8 people Prep:120m Cook:20m Servings:8	Nonnopinolo
	pizza italy

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Ingredients

800 gr. of White Flour

400 gr. of Water

25 gr. of yeast

tea spoon of salt

1/2 tea spoon of sugar

1 espresso cup of olive oil

Toppings:

Mozzarella

Chopped Tomatoes

Pepperoni

Pepper

Wurstel

Cooked Ham

Mashrooms

Onions

and whatever you have taste for

Directions

Put the flour in a big pan and add the water (little bit warm) with the yeast inside.

Add the salt, the sugar and the olive oil.

Stir with a woodden spoon till become one then work with your hands till the dough is completely dry (will not stick anymore in your hands). To do this operation maybe you need to add, from time to time, a little bit of flour.

Put the dough in a cotton cloth and leave it in a warm place for around 2 hours. (It should grow almost double size)

Spread butter over 3-4 large oven pans to prevent that the pizza will stick to them after the cook.

Spread the pizza in the pan and then top up with your topping adding a little bit of olive oil on top.

Cook in preheated oven (180 degree) for around 20 mins.

Hope you enjoy! I did!

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