Recipe

Fried Won Tons - Pangseet Recipe

	Mkhs1974 / All my dishes 2 years, 2 months ago This is an Indonesian fried won ton appetizer. Prep:30m Cook:20m Servings:24	Mkhs1974
	fried crispy garlicky

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Ingredients

1 lb. ground beef

1 lb. ground pork

2 cloves garlic (or 3 T. garlic spread)

Salt and Pepper to taste

2 packages won ton skins

Directions

Mix ingredients except for skins.

Roll meat mixture into 1/2 to 3/4 inch balls.

Center on a won ton skin and fold skin into won ton shape, using water to seal skin together.

Deep fry in hot oil until brown.

Serve with sauce made from tomato ketchup and mustard mixed together. Add chili sauce, or red pepper flakes if you like a hotter sauce.

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