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Kimchi Cucumbers Polish 24 Hr Pickles Recipe

Ingredients

How to make it

  • Cut each cucumber into 2 or 3 pieces.
  • Take a sharp knife and cut through sides of cucumber three times.
  • Salt them and let them stand for an hour or more.
  • Mix garlic, onion, 1 tsp salt and red pepper. Put this mixture into the slits in the cucumbers.
  • Place them in a jar and pour water ( properly salted ) slowly to cover.
  • Let it stand for a day or more before serving. ( I keep them in refrig.)

People Who Like This Dish 4
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  • colleencups 13 years ago
    HOLY COW! I used to make this with my mom ALLLLLL the time!!
    Was this review helpful? Yes Flag

The Cook

cherihannah Shickshinny, PA

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