Ingredients

How to make it

  • Dice onions, chop pecans, chop pears, chop turkey.
  • In a large bowl, mix the washed and dried greens. Add the other ingredients.
  • Mix dressing with a fork, taste add salt and pepper to taste.
  • Pour over salad, toss and eat right away.
  • Feeds four generously.

People Who Like This Dish 2
Reviews & Comments 1

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  • cleverusername 17 years ago
    Great way to use up leftover turkey breast! I will be trying this. I'll probably use mustard instead of mayo for the dressing, as I'm not big on creamy salad dressings, but everything else sounds great!
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