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Home Cheap Freeze Chill Peanut Butter Bar

Microwave Cake Recipe

Ingredients

How to make it

  • Mix cake mix, and pop together (no other ingrediants like the eggs and oil)
  • Pour the batter into a microwave safe bundt pan.
  • Cook in the microwave uncovered on high for 9 min.
  • After it is done, put a plate on top, and flip.
  • Serve with cool whip!
  • 1 point per serving!

Reviews & Comments 5

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  • foodbaby 16 years ago
    Hi. I can't wait to try this recipe, but I have a question. You say there is 1 point per serving - how many servings are there in this recipe? Thanks.
    Was this review helpful? Yes Flag
  • carmenperez 16 years ago
    Hi There
    im diabetic this rec is ideal for me and now we have
    50 percent less sugar in boxed cake mixes
    so im going shoping and make it today
    thank you so much
    Was this review helpful? Yes Flag
  • mominique 17 years ago
    sounds good but we don't hav any cake mix :P
    Was this review helpful? Yes Flag
  • naomi 17 years ago
    You know, I'm not sure. I have had several ovens, and I have never had any trouble with this recipe. I guess you would just have to watch it.
    Was this review helpful? Yes Flag
  • shay204 17 years ago
    What is the wattage of your oven. This makes a difference in the timing required.

    It would help if folks listed the wattage they've used for their recipes.
    Was this review helpful? Yes Flag

The Cook

naomi Post Falls, ID

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