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Home Almond Bark Pretzles

Queen of Hearts Tarts Recipe

Ingredients

How to make it

  • 1. Preheat oven to 400 F. Mix shortening, sugar, eggs and vanilla thoroughly, set aside.
  • 2. Sift together the flour, baking powder and salt. Combine the wet and dry ingredients and mix thoroughly; Chill the dough 1 hour.
  • 3. Roll the dough out to a 1/8" thickness, cut into desired heart shape. On one half of cut cookies, using smaller heart shaped cutter, cut out center of cookie. Stack 2 cookies, leaving center void on top. Place on an un-greased cookie sheet.
  • Top each cookie with a dollop of Cherry Filling into heart center. Bake for 15 minutes.
  • Note: You can use ready-made refrigerator sugar cookie dough. Cut off roll as directed and roll dough out to 1/8" thickness and proceed with direction above.

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The Cook

henrie Savannah, GA

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