Recipe

Basic Crumb Crust Recipe

	Cerim / All my dishes 2 years, 2 months ago This is a quick and easy cheesecake crust made with crackers and seasoning to taste Prep:5m Cook:10m Servings:1	Cerim
	quick and easy crumb crust

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Recent Gawkers

sulsisel

benjamin

cheffman

marykays

cgendy

Ingredients

1 1/2 Cups Graham Cracker Crumbs (or other cracker is desired)

6 TBS Butter, Melted

1/4 Cup Granulated Sugar

(optional seasoning if desired)

Directions

Using a blender or food processor, run the motor briefly until the crumbs are small and uniform (too much time turns crackers into dust and isn't good)

Place the crumbs in a mixing bowl and add the butter and sugar and blend well.

Press the crumb mixture onto the bottom and partly up the sides of a greased 9-inch baking dish, pie pan, or springform mold.

Smooth the crumb mixture along the bottom to an even thickness.

Bake for 10 minutes in a 350-degree oven and cool before filling.

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