How to make it

  • Preheat oven to 350 degrees.
  • Combine corn chex, whole kernel corn, onion, salt, tabasco sauce, rosemary, and parsley. Stuff pork chops with mixture. Place in a buttered shallow baking dish. Bake 1 hour and 15 minutes or until tender and brown.

Reviews & Comments 2

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  • linebb956 10 years ago
    Hummmmm I like. Bookmarking now!
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  • krumkake 10 years ago
    That's an interesting twist on a stuffed pork chop, and it sounds very tasty...another bookmark - Thanks CB!
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