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Italian Skewers Recipe

Ingredients

How to make it

  • Cut cheese evenly into 16 cubes. Wrap salami slices around cheese cubes. Thread cubes, artichoke hearts, tomatoes and olives alternately on skewers. Place skewers in a large plastic container or baking dish.
  • Stir together vinaigrette and lemon juice. Pour dressing mixture over skewers; cover tightly, and chill eight hours. Remove skewers from marinade and serve.
  • Note: Can add raw button mushrooms to kabobs. The marinade "cooks" the mushrooms and makes them tender and delicious.

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