Buttermilk Pancakes
From pamela 19 years ago
- 15 minutes to make
- Serves 4
The old family favorite! What's better than a tall stack of buttermilk pancakes. topped with butter an syrup to start off your morning?
Ingredients
- 1 1/4 cups all-purpose flour shopping list
- 1 1/4 cups buttermilk shopping list
- 1 tsp baking powder shopping list
- 1/4 cup white sugar shopping list
- 1 tsp baking soda shopping list
- 1/4 cup vegetable oil shopping list
- 1 egg shopping list
How to make it
- Preheat a skillet over a medium heat. Place all of the ingredients into a blender and puree until the batter becomes smooth.
- Pour onto the griddle, to create 5 pancakes. Flip when the edges harden then cook on other side, for same amount of time, until they become golden brown.
The Rating
Reviewed by 6 people-
These were absolutely wonderful!!! Thanks so much Pamela.
jane
in Redding loved it
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Hi Pamela. I love pancakes and make them every sunday morning. One can never have too many recipes - I look forward to trying this one.
sunny
in Portland loved it
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These were really good. I keep dried buttermilk on hand always. My kids couldn't get enough of them. Thanks!
cakelady
in Murray loved it
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