Recipe

Home Fried Potatoes Recipe


Home Fried Potatoes Recipe
Tried and true. Very easy but very tasty. You won't be disappointed

Chefmeow

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Ingredients
  • 3 medium baking potatoes
  • 1 large white onion sliced thin
  • 3-1/2 tablespoons bacon drippings
  • 1/4 teaspoon seasoned salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper

Directions
  1. Peel potatoes and place in a medium pan with enough cold water to cover them.
  2. Bring to a boil over medium heat then drain potatoes and refrigerate.
  3. While chilled cut into thin slices.
  4. In medium cast iron skillet sauté onions in bacon drippings then add potatoes.
  5. Add seasonings and periodically shake pan over medium heat until potatoes are golden all over.
  6. Serve hot.

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Comments


One of my favorite saying is: "A Day Without Potatoes is Like a Day Without Sunshine!" Boy does that ever apply here. It's too bad there isn't a 10 rating because that's what these are!

Sunnee


I just love taters like this. And no better way to cook them than in an iron skillet! Great recipe.


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