Recipe

Turkey San Choy Bao Recipe

	Pops / All my dishes 2 years, 2 months ago This versatile Asian dish has many variations this one just one Best serve in middle of table for all to help themselves Prep:10m Cook:1520m Servings:4	Pops
	colorfull great taste

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Ingredients

large iceberg lettuce

1/2tsp light olive oil

400g turkey mince

4 spring onions finely minced save tops

2tblsp salt reduced soy sauce

1tsp 5 spice powder

1tblsp corn flour

1/4 cup salt reduced chicken stock

200g can water chestnuts drained and sliced

1 large red chilli sliced into rounds

4 cups cooked rice

Directions

1 Remove core from lettuce, wash to help separate leaves. keep 8 larger outside leaves and crisp in fridg.

2 Heat oil over high heat in wok add turkey, spring onions,soy sauce and 5 spice powder cook untill brown

3 mix corn flour with stock and stir into meat with water chestnuts.cook further 3 mins

4 Soon equal amounts into chilled letuce and top with chilli. shred green tops of the onions to sprinkle over as well. Serve with steamed chinese green veges. and cooked rice

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