How to make it

  • In a large skillet, brown ground beef and drain off fat.
  • To the skillet add Soups. Simmer 10 minutes.
  • Serve over rice, top with crunchy chinese noodles.

Reviews & Comments 2

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    " It was excellent "
    leebear ate it and said...
    i can't help it - i like easy - thaks - leebear
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  • henrie 11 years ago
    Oh yummie, great sounding recipe thanks for posting it.
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