Recipe

Indian Bean Salad Recipe


Indian Bean Salad Recipe Chefmeow / All my dishes
2 years, 2 months ago
Great potluck salad that goes a long way. Full of wonderful taste. Enjoy
Prep:10m Cook:120m Servings:6

Chefmeow

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Ingredients
  • 2 cups dried chick peas
  • 1 tablespoon rice wine vinegar
  • 4 tablespoons fresh grated ginger
  • 1 tablespoon minced garlic
  • 2 tablespoons peanut oil
  • 2 tablespoons coconut milk
  • 1 teaspoon cilantro

Directions
  1. Rinse chickpeas then place in pot with water to cover by 2 inches.
  2. Bring to boil then partly cover and simmer for 2 hours.
  3. Let cool then stir in vinegar, ginger, garlic, oil, coconut milk and cilantro.
  4. Serve at room temperature or chill for one hour.

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Comments

divaliscious 1 year, 10 months ago said:
I just had to add this to our cilantro lovers group! nice posting here!


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