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Cherihannah / All my dishes 10 months, 3 weeks ago
Old recipe handed-down. Picked huckleberries in the morning, baked pie & cakes in the afternoon
Prep:15m Cook:45m Servings:12
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Cherihannah |
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pink 10 months, 3 weeks ago said:
I LOVE huckleberries! *Pink doin' a dance around the kitchen snapping a dish towel* Tops!
saavedra 10 months, 3 weeks ago said:
This sounds tastey. Will bookmark it for sure.
sweetthing1953 10 months, 3 weeks ago said:
I love any kind of berry. Thanks for posting.
ahmed1 10 months, 3 weeks ago said:
Thanks for the recipe..Do i have to flip it afetr
taking it ut of oven??
What are the signs that it done??
Regards
cherihannah 10 months, 3 weeks ago said:
Hi Thanks for your comments on huckleberry cake. some people don't invert the cake but I like the berries on top like pineapple upside down cake. It is done when golden brown & cake tester comes out clean like a regular cake ty
craners 7 months, 3 weeks ago said:
I was in Idaho for a family reunion and my cousin went out with her kids and picked huckleberries for hours to make a topping for ice cream. Words cannot describe how good that topping was. Eat these up people, they are soooooo good for you but hard to find.