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Creamy Chicken Casserole Recipe


Creamy Chicken Casserole Recipe
This dish is great for picky eaters. My husband loves it. It is easy and quick to prepare and oh so yummy! Great leftovers too!

Pjv

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Ingredients
  • Can of cream of chicken soup
  • Uncle Ben's stuffing (box)
  • sliced cheese
  • water
  • butter or margerine
  • 8 boneless skinless chicken breasts

Directions
  1. Place boneless skinless chicken breasts in a deep casserole dish
  2. cover chicken with sliced cheese
  3. in a bowl mix 1 can of cream of chicken soup and one can of water, mix well
  4. pour soup mixture on top of chicken breasts
  5. top with whole box of stuffing
  6. melt 1/2 cup of butter in microwave and pour on top
  7. place in preheated oven at 350 to 400 and let cook for an hour
  8. Pour sauce onto mashed potatoes or noodles or just eat in a bowl as is

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Comments


How much chicken? Or do you use 1 per person? BTW.. it says it serves 48! U must have done what I did when first joined.. put a dash between numbers.. like 4-8... it won't let you do that! Be nice if it would..


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