Recipe

Butterscotch Apple Peel And Orange Butter Recipe

	Jo_jo_ba / All my dishes 2 years, 1 month ago Something I whipped up with the remains of my major pie-baking spree. Prep:15m Cook:210m Servings:8	Jo_jo_ba
	orange apple fruit butter spread jam tasty healthy easy cheap leftovers

Does this look good? Yeah! / Nope

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Ingredients

1 clementine orange, peeled and separated

Peels from 15 large apples, diced

1 tbsp brown sugar

1 tsp vanilla

¼ cup water

Directions

Puree orange segments until smooth. Set aside.

Place apple peels in a saucepan over medium heat with 1 tsp water. Cover and cook 30 minutes.

Add orange puree, brown sugar, vanilla and water, stir well.

Recover and cook 3 hours, stirring occasionally. Cool slightly.

Add mixture to a food processor and process until smooth.

Place into a clean jar, cover and chill.

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Comments

scrumptious 2 years, 1 month ago said:
This looks really interesting. I don't quite get a feel for how it will taste from reading the recipe, but I know you are a great cook, and it will be wonderful to have something to do with leftover apple peels!