Recipe

Cream Puff In-a-pan Recipe

	Mkhs1974 / All my dishes 1 year, 1 month ago Another dessert from the potluck recipe book created by employees at Bank of America Loan Center, Brea. Prep:25m Cook:25m Servings:36	Mkhs1974
	creamcheese pudding chocolate

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Ingredients

1 c. water

1/2 c. butter or margarine

1 c. flour

4 eggs

8 oz. cream cheese, softened

2 x 4 oz vanilla instant pudding mix

2 c. milk

12 oz Cool Whip, thawed

1/4 c. chocolate syrup

Grated chocolate

Directions

Preheat oven to 350 degrees.

In a 2 quart saucepan, bring the water and butter to a boil, stirring occasionally. Stir in the flour. Add the eggs, one at a time, whisking well after each addition.

Spread the batter in a greased 10 x 15 baking pan.

Bake for 25 minutes. Cool in the pan on a wire rack.

Beat the cream cheese in a bowl until smooth, scraping the bowl occasionally. Add the pudding mixes and milk. Beat until well blended.

Spread over the baked layer. Top with the Cool Whip.

Chill, covered, in the refrigerator.

Before serving, top with chocolate syrup and garnish with grated chocolate.

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