Recipe

Braised Pot Roast Recipe

	Korkee1 / All my dishes 2 years, 1 month ago Impress all your family with this easy delious meal. Mashed potatoes and salad will complete this sunday super. Prep:15m Cook:3m Servings:6	Korkee1
	easy pot roast

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Ingredients

4 1/2 pound boneless chuck roast

3 1/2 teaspoons kosher salt, divided

2 teaspoons freshly ground black pepper

2 tsp garlic powder

2 tsp dried rosemary crushed

2 tablespoons vegetable oil

2 cups beef stock or low-sodium canned beef broth

12 ounces cola soda

2 tablespoons tomato paste

2 TBLS corn starch

Preheat the oven to 325 degrees F.

Directions

Season the roast well on all sides with 2 teaspoons of the salt, pepper, garlic and rosemary.

Heat a Dutch oven over high heat and add the oil. When the oil is hot, add the roast and cook until very well browned on all sides, 10 to 12 minutes. Add the beef stock and cola and bring to a boil, scraping the bottom of the pan with a wooden spoon to release any browned bits. Add the tomato paste and stir to blend. The liquid should be about 1/2 way up the sides of the roast. Cover the Dutch oven, place in oven, and roast until the meat is fork-tender, about 3 hours, turning the meat every hour and adding extra water if necessary to keep the liquid level at about 1/3 up the sides of the roast.

When the meat is fork-tender, remove the roast from the oven and carefully transfer the roast to a serving platter. Cover loosely to keep warm.

Skim off as much of the fat from the surface of the cooking liquid as possible. Remove ¼ cup cooking liquid, add corn starch. Stir to make a smooth paste. Slowly whisk this mixture into the hot cooking liquid that remains in the Dutch oven and place over high heat on the stovetop. Cook, whisking frequently, until mixture comes to a boil and thickens. . Taste and adjust seasoning, if necessary.

Serve the roast with the hot gravy.

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Comments

rosemarysbaby 1 month, 4 weeks ago said:
This looks excellent. It's almost exactly how I make my pot roast. The only difference being, I use beer in place of the cola. I'm making myself a birthday dinner next week and I'll have to try it your way.

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