Vegetable Steamed RiceFrom wiffy 8 years ago
How to make it
- Place diced mushroom and garlic to cup with rice & water in rice cooker.
- Steam assorted vegetables together with rice on upper tray of rice cooker.
- When rice is cooked, chop vegetables to bite sizes and sprinkle over rice.
- Stir thoroughly & close lid to keep warm for about 10 minutes before serving.