Dorito Casserole Dip
From shoebearsmom 16 years agoIngredients
- Casserole Ingredients: shopping list
- • 1 large 13-ounce package of Doritos (save 2 cups for casserole topping) shopping list
- • 2 tbsp. onion, grated shopping list
- • 1 10-ounce can of chili with beans shopping list
- • 10- to 15-ounce enchilada sauce shopping list
- • 8-ounce can tomato sauce shopping list
- • 1½ cups of shredded sharp cheddar cheese shopping list
- Topping Ingredients: shopping list
- • 2 cups Doritos shopping list
- • 1/2 cup of shredded cheddar cheese shopping list
- • 1¼ cups sour cream shopping list
How to make it
- Casserole Directions:
- • Preheat oven to 375 degrees.
- • Crumble 6 cups of Doritos with your hands into a large mixing bowl.
- • Add the onion, the chili, the enchilada sauce, tomato sauce and 1½ cups of cheddar cheese to the crumbled Doritos. Stir with a rubber spatula to combine. Place mixture into an 8½ x 11-inch oven-proof casserole dish.
- • Bake for 20 minutes.
- • Remove from the oven. Spread the sour cream over the top of the casserole with a large spoon or rubber spatula. Top with remaining 2 cups Doritos. Then sprinkle with the 1/2 cup of the cheddar cheese.
- • Bake for another five minutes and serve.
- This is made to be a main dish casserole, but I find it more appropriate as just a chip dip appetizer.
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