Recipe

Cabbage And Apples Recipe

	Momofonesofar / All my dishes 2 years ago This is yummy. Healthy too! Especially good on cold winter days when cabbage and apples are cheap. Prep:10m Cook:15m Servings:6	Momofonesof
	cheap easy

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Fans

thyme4ma

Ingredients

1 tablespoon margarine or butter

6 cups coarsely chopped cabbage

2 apples, cut from the core and chopped

1/2 teaspoon salt

2 tablespoons brown sugar

1/2 cup water

3 to 4 tablespoons vinegar

Directions

Usually half a large head of cabbage will make about 6 cups coarsely chopped. Cut it more coarsely than you would for coleslaw, but not too big. Melt the margarine or butter in a large skillet or pot. Add the cabbage and apples. Saute them for about 5 minutes, or until they begin to become tender. Sprinkle on the salt and sugar. Add the water and vinegar. I prefer the larger amount of vinegar, but let your own taste buds guide you. Stir the mixture up and cover. Simmer for about 10 minutes, stirring occasionally if need be.

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