Seasoned Potato Chunks
From momofonesofar 16 years agoIngredients
- 2 pounds potatoes, peeled or not, as you see fit shopping list
- 2 tablespoons olive oil shopping list
- 2 teaspoons seasoned salt (without any msg) shopping list
- 1/2 teaspoon chili powder shopping list
How to make it
- Scrub the potates so they are very clean. Cut the potatoes into chunks about an inch square. Find an empty bread bag or a gallon sized plastic bag. Place the potates into the bag. Add the oil. Close the bag. Shake the potatoes around to coat them with oil. Pour the potatoes into an oiled 8-inch square pan. Sprinkle the potatoes evenly with the seasoned salt and chili powder. Cover pan with tin foil. Bake at 400° for 45 minutes. Serve hot.
People Who Like This Dish 3
- momo_55grandma Mountianview, AR
- achope246 Gastonia, NC
- momto4 Orillia, On, Canada, CA
- momofonesofar SC
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Reviewed by 1 people-
Different spin on potatoes{Yum good
momo_55grandma in Mountianview loved it
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