Savory Carrot And Apple Casserole
From smurfetta 16 years agoIngredients
- 1 lb carrots, peeled, cut into sticks shopping list
- 2 large white onions, sliced into wedges shopping list
- 5 tablespoons butter (or margarine) shopping list
- 3 large apples, cored, thinly sliced into rings shopping list
- 1 teaspoon thyme (optional) shopping list
- 1/4 cup lemon juice shopping list
- 1 cup seasoned bread crumbs shopping list
How to make it
- Steam carrots in boiling salted water until tender-crisp. Set aside.
- Cook onions until golden in 2 tablespoons of the butter.
- In buttered baking dish, layer carrots, onions and apples. Sprinkle with thyme. Drizzle with lemon juice. Melt remaining butter. Mix in bread crumbs. Sprinkle over vegetable mixture.
- Bake at 300 degrees for 15 minutes or until vegetables are heated through and crumbs are golden brown.
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