How to make it

  • Heat pineapple with sugar and lemon juice and stir until sugar dissolves.
  • Meanwhile soak 1 1/2 pkg of gelatin in 1/2 cold water.
  • Remove pineapple mixture from heat and add gelatin mixture.
  • Put this mixture in a bowl to chill in refrigerator until just before the gel stage.
  • Add grated cheese and fold in whipped cream.
  • Set a few cherries out on a paper towel to soak up liquid, then place cherries around the top as you would like.
  • Chill until gelled completely.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • sday5 10 years ago
    This salad takes me back to my childhood. It sounds like what my mother made about 50 years ago.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes