Grape Nut Pudding Recipe

Grape Nut Pudding

From chefmeow 17 years ago

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Willis Estate in Mesquite, Texas in 1991.

Preheat oven to 350.
Pour scalded milk over grapenuts and let sit 5 minutes.
Beat eggs, sugar, salt and vanilla then add to milk and grapenuts.
Pour into a greased 2-quart casserole dish then sprinkle very generously with nutmeg.
Set in a pan of hot water and bake for 50 minutes.

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" It was excellent "
mystic_river1 ate it and said...
We all loved this most of all Mamma and Pappa!Thanks
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chefmeow Garland, TX

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Reviewed by 1 people

We all loved this most of all Mamma and Pappa!Thanks

mystic_river1 in Bradenton loved it