Recipe

Grape Nut Pudding Recipe


Grape Nut Pudding Recipe
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Willis Estate in Mesquite, Texas in 1991.

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Ingredients
  • 1 cup grapenuts cereal
  • 1/2 cup granulated sugar
  • 4 eggs
  • 1 quart milk scalded
  • 1 tablespoon vanilla
  • 1/4 teaspoon salt

Directions
  1. Preheat oven to 350.
  2. Pour scalded milk over grapenuts and let sit 5 minutes.
  3. Beat eggs, sugar, salt and vanilla then add to milk and grapenuts.
  4. Pour into a greased 2-quart casserole dish then sprinkle very generously with nutmeg.
  5. Set in a pan of hot water and bake for 50 minutes.

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Comments


We all loved this most of all Mamma and Pappa!Thanks


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