Ingredients

How to make it

  • Mix the tuna, olives, and mushrooms and set aside.
  • Boil the beans for a few minutes.
  • Put the ketchup, vinegar, and oil in a very large pot.
  • Add all the vegetables (except the tuna mix) and boil for 10 minutes.
  • Mix everything together.
  • Pour into glass pint canning jars (22-28 pints) and process in a hot water sealer for 15 minutes.

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  • gingerlea 16 years ago
    Sounds great!!!!!! Just wish I had the room to do it. My kitchen and pantry are so teeny tiny that it is driving me CRAZY!!!!!!!!!
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