How to make it

  • Beat eggs add flour and baking powder, milk, salt, pepper and whitebait. Cook until golden on both sides in a hot pan using generous amounts of clarified butter

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  • chcfan 7 years ago
    whitebait just isn't whitebait unless cooked in butter
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  • krumkake 10 years ago
    I will try doing our walleye this way - I've never used clarified butter, so this will be a new experience for us...sounds wonderful!
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