Recipe

Baked Mahi Mahi Recipe

Add Step-by-Step Photos	Cheapgourmet / All my dishes 2 years, 1 month ago Mahi-Mahi is also known as dolphin fish or dorado. It is a white fish that is mild in flavor and can be grilled, baked, broiled, poached, steamed, baked or fried. My family loves this baked version. Prep:10m Cook:25m Servings:2	Cheapgourme
	fish mahi mahi baked easy

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Ingredients

2 6-ounce Mahi-Mahi fillets

1/4 cup Dale's Seasoning

1/4 cup Scallion, sliced

1/4 cup Tomato, chopped

2 cloves Garlic, minced

2 Lemon wedges, optional

Directions

Preheat oven to 375 degrees Fahrenheit.

Place Mahi-Mahi fillets in a glass baking dish. Pour Dale's Seasoning over Mahi-Mahi fillets and place in refrigerator for 10 minutes.

Rinse and dry scallion and tomato. Slice Scallion into thin slices. Chop tomato and mince garlic.

Remove Mahi-Mahi fillets from the fridge and top with Scallion, Tomato and Garlic.

Place in preheated oven and bake for 20-25 minutes.

Fillets are done when the meat easily pulls away with a fork.

Remove from baking dish, transfer to serving plate and serve immediately.

Squeeze fresh lemon juice over each fillet, if desired.

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Comments

jo_jo_ba 2 years, 1 month ago said:
I love these fish, so tasty!

ambauer 2 years, 1 month ago said:
This sounds good, but what is Dale's Seasoning?

cheapgourmet 2 years, 1 month ago said:
Dale's Seasoning is a liquid marinade, similar to soy sauce in flavor. I'm pretty certain most major grocery stores carry it and it's usually located with marinades and sauces. Dale's website is at http://www.dalesseasoning.com.

happy2bamom 1 year, 10 months ago said:
Sounds good!!

cyberdad9000 1 year, 5 months ago said:
I cooked this and it was great! I didn't have "Dale's Seasoning" so I just seasoned it myself, and everything else went really well. AWESOME recipe!

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