How to make it

  • Bring a 6-8 qt. pot up to medium-high heat.
  • Add a little olive oil, and chicken, and brown chicken.
  • Add carrots, celery, and onion and cook until vegetables begin to soften.
  • Reduce heat to medium and add zucchini and garlic, and cook until zucchini is tender.
  • Add the rest of the ingredients and bring to a boil.
  • Cover, reduce heat and simmer for at least 20 minutes.
  • Note: This should be very thick.
  • I like to serve this with sweet corn bread. Not very French, but tasty.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes