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Classic Chicken Parmesan Recipe

Ingredients

How to make it

  • Heat oven to 400 degrees
  • mix crumbs, parmesan. S&P put asied ina flat dish or plastc bag
  • pound chicken and dampen with milk or whatever
  • liberally dredge in crumb and parm mixture, patting it wherever it needs help sticking
  • heat a small ovenproof saute and put in enough olive oil to
  • brown chicken on both sides
  • remove chicken and add half the marinara to the pan
  • replace chicken and top with remaining sauce
  • top with mozzarella and more parmesan
  • put into oven and bake until cheese is bubbly
  • slide entire pan contents to a plate (try to keep it all intact) and ENJOY!!!
  • If you are preparing this dish for more than one, prepare a baking dish to fit chicken with a liberal coating of olive oil and marinara etc, and bake for about 20 or so minutes. If it is for just two, use a bigger saute pan, big enough for all the chicken pieces to lie flat.

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The Cook

wikkdkitty Gig Harbor, WA

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