Recipe

Almond Crumble Christmas Mince Tarts Recipe


Almond Crumble Christmas Mince Tarts Recipe
With xmas coming, heres a great recipe for a xmas tart.

Hooch

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Ingredients
  • 24 prepared sweet tartlet bases
  • 400 gram pottle Christmas Fruit Mince
  • Crumble
  • 3/4 cup ground almonds
  • 3/4 cup whole blanched almonds
  • 1/4 cup caster sugar
  • 50 grams butter
  • dash almond essence

Directions
  1. Three quarters fill each tartlet with Christmas Fruit Mince.
  2. Sprinkle even amounts of crumble on top.
  3. Bake at 190°C for 15 minutes until hot and the crumble has begun to colour lightly.
  4. Serve hot with cream or have warm with coffee.
  5. Crumble
  6. Place all ingredients in a food processor and whizz to chop the almonds and rub in the butter. If preparing by hand. Chop the whole almonds and place in a bowl with the ground almonds, sugar and essence. Rub in the butter.

Not quite what you're looking for? See more Dessert / Pies And Tarts
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