Recipe

Turkey Tonnato Recipe


Turkey Tonnato Recipe
Add Step-by-Step Photos 		Notyourmomma / All my dishes
2 years, 1 month ago
Classic veal tonnato is beyond my pocketbook reach, but I use turkey cutlets to make this affordable. It is dressy for company and the flavors are so wonderful. The Sauce alone is great on chicken or baked fish too.
Prep:360m Cook:25m Servings:6

Notyourmomm

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 cup of best quality mayonnaise
  • 1/2 cup of canned tuna, drained well and flaked (imported if possible)
  • 1 1/2 tablespoons of tiny capers, drained
  • 1 tablespoon of fresh lemon juice
  • 4 flat anchovy fillets, drained
  • 1/4 cup of olive oil
  • 2 teaspoons of grated lemon rind
  • several grinds of black pepper
  • ******
  • 1/3 cup of extra virgin olive oil
  • 1/8 cup of lemon juice
  • 1/2 teaspoon of ground black pepper
  • 8 fairly large turkey cutlets 1/2 inch thick/pounded to 1/4 inch
  • 2 tablespoons of freshly grated parsley
  • 1 tablespoon of tiny capers drained
  • 1 tablespoon of grated lemon rind

Directions
  1. Combine the tuna, capers, anchovies, lemon juice, lots of black pepper and oil in the food processor.
  2. Process until smooth about a minute.
  3. Mix well with the mayonnaise and refrigerate for 3 hours for the flavors to meld.
  4. Taste and adjust for salt.
  5. Mix extra virgin olive oil, lemon juice and more pepper and pour over the turkey cutlets in a glass baking dish,
  6. Stir to coat. Refrigerate for 10 minutes.
  7. Remove from marinade.
  8. Heat a large 10 inch skillet and add a drizzle of olive oil and sear the turkey cutlets in batches about 2 or 3 minute per side, until done.
  9. Don't crowd.
  10. Remove to platter and top with sauce, sprinkle with parsley, caper and lemon rind. Serve with a tomato panzanella and a crisp white wine.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Fish
Comments

krumkake 2 years, 1 month ago said:
Oh notcho, you know how I am "all about the sauce"! This sounds delish, and I like something to "perk up" the rather tasteless turkey cutlets. I think this will do perfectly!

momo_55grandma 8 months, 4 weeks ago said:
Another great way to use Turkey fantastic thanks high5


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Turkey Tonnato Recipe

Tool Box

url
Digg! add to del.icio.us stumble upon
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to notyourmomma [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

Average score: 5 / 5
No. of ratings: 1
You need to be logged in to rate a recipe.
Who Liked This?
Recipe Honors

Similar Recipes

Related Recipes

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up | add to delicious
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Garlic Salad Dressing Recipe - Turkey Pot Pie Recipe - Lemon Pudding Cake Recipe - Brown Sugar Meatloaf - Pasta Salad - Spinach Casserole Recipe - Garlic Rolls Recipe - St. Patrick's Day Cupcakes - Chicken Dip - Eggplant Parmesan - Beef Stroganoff Recipe Made With Roast - Hidden Valley Ranch Spinach - Cake Mix Doughnuts - Easy Pot Pie - Fluffy Chocolate Chip Cookies - Mini-donuts Recipe - Delicious Recipes - Rice Krispies Chocolate And Peanut Butter - Smelt Recipes - Delicious Recipes - Pie Crust Quiche Recipes - Recipe Substitution Powdered Milk - Snickerdoodles Cookies -