Recipe

Lobster And Chive Bisque Recipe


Lobster And Chive Bisque Recipe Pamela / All my dishes
3 years, 3 months ago
Want a great tasting lobster bisque but don't feel like slaving over a stove? This is a fast and incredibly simple recipe that makes a deliciously creamy bisque. Just toss some ingredients in a pan, cook and you're done!
Prep:5m Cook:20m Servings:6

Pamela

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Ingredients
  • 1 cup lobster meat
  • 2 tbsp onion, minced
  • 1 cup heavy whipping cream
  • 5 tbsp butter
  • 3 cups milk
  • 4 tbsp all-purpose flour
  • 3 tbsp fresh chives, chopped
  • 1 1/2 tsp salt

Directions
  1. Saute the lobster meat, onion and butter, in a medium sized pot, until the onions are soft.
  2. Add the flour, then after all the ingredients are blended well, stir in the cream, milk, and salt. Cook over a low heat until the soup thickens.
  3. Garnish the soup with green onions prior to serving.

Not quite what you're looking for? See more Main Dish / Shellfish
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