Recipe

Easy Twice Baked Potato Bits Recipe


Easy Twice Baked Potato Bits Recipe
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I did 2 servings as that is all I need. You can make as many as you want.

Gingerlea

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Ingredients
  • As many potatoes as you need
  • Diced onions to taste
  • Ranch Dressing
  • Sea salt and fresh cracked pepper to taste
  • Shredded sharp cheddar cheese or whatever kind of cheese you prefer

Directions
  1. How many small potatoes that you need.
  2. Wash potatoes, with skins on, and wrap in paper towels.
  3. Cook in microwave until soft.
  4. Preheat oven to 325 degrees and loosely wrap potatoes in foil and put in oven until skins crisp up.
  5. Let cool then scoop out making sure not to break skins.
  6. With a potatoes masher, mix scooped out potatoes, onion and Ranch Dressing until it is the consistancy you like.
  7. Stuff skins with mixture and sprinkle liberally with cheese.
  8. Wrap in foil and place back in oven until cheese melts.
  9. Enjoy!!!!!!!!!!
  10. We also use this same recipe for large potatoes.

Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments


You can bet that I'll try this, it sounds wonderful. thanks.


Sounds great! Thanks for posting!


I have been looking for one like my mom used to make. Thanks!!


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