Ingredients

How to make it

  • Preheat oven to 325 degrees
  • Bring noodles to a boil
  • After noodles are boiled, drain them
  • Then put them into a casseroll dish
  • Pour 1/2 a can to 1 whole can of the evaporated milk on top of the noodles
  • Place how ever many sliced cheese it takes to cover all of the macaroni (more or less..it doesnt matter :) )
  • Place in oven for 15 minutes or until cheese is melted.
  • Enjoy :)

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