Recipe

Cream Cheese Chocolate Clouds Recipe


Cream Cheese Chocolate Clouds Recipe
super fast and easy, kids love them

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Ingredients
  • 1 can refrigerated biscuits
  • 1/2 cup sugar
  • 1 t cinnamon
  • 1 pkg (8 oz) light cream cheese, cut into 12 cubes
  • 1/2 cup butter, melted
  • chocolate chips (optional)

Directions
  1. separate dough into individual biscuits, roll out to flatten
  2. mix cinnamon and sugar in a shallow bowl,
  3. dip cream cheese into butter and roll in cinnamon sugar mixture
  4. place cream cheese into center of rolled out biscuit, place a couple of chocolate chips (minis work well).
  5. gather up sides of dough to enclose filling
  6. press edges of dought together to seal
  7. place seam sides up in lightly greased muffin tins
  8. drizzle with any remaining butter, sprinkle with remaining cinnamon sugar
  9. bake 350 degrees for 15 minutes or until golden brown

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Comments


These were quite the hit for the bake sale ladies too, not just for kids. Very nice, dear.


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