Fondue - dough for vegetables
From liezel 16 years ago
- 5 minutes to make
- Serves 6
We like to have fondue with meat,vegetables and whatever. Use this dough to dip your cheese, vegetables exc. in and then deepfry them. Yummy!!!
Ingredients
- 100 g cake flour shopping list
- 5 ml baking powder shopping list
- 5 ml salt shopping list
- 200 ml milk shopping list
- 1 egg shopping list
- 15 ml margarine shopping list
How to make it
- Sift dry ingredients.
- Beat milk and egg.
- Mix dry and wet.
- Melt margarine.
- Mix.
- Dip in whatever you want.
- Deepfry.
People Who Like This Dish 3
- maggiehc Detroit, MI
- leonora5 Kleinemonde, ZA
- liezel Bloemfontein, ZA
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments