Pumpkin Bars
From ravenseyes 16 years ago
- 25 minutes to make
- Serves 24
This is a cool variation on pumpkin muffins - nice touch to a jelly roll
Ingredients
- 4 eggs shopping list
- 2 cups sugar shopping list
- 1 can (16 ounce) pumpkin shopping list
- 3/4 cup melted butter or margarine shopping list
- 2 cups flour shopping list
- 2 teaspoons baking powder shopping list
- 1 teaspoon baking soda shopping list
- 1/2 teaspoon cinnamon shopping list
- 1 cup chopped nuts ( optional) shopping list
How to make it
- Combine eggs, sugar, pumpkin and butter. Add remaining ingredients and stir. Pour into a greased and floured jelly roll pan or if using only half the recipe, into a 9x13 inch pan.
- Bake 20-25 minutes at 325 degrees.
- Frost with the following icing ingredients: 1 pkg(3oz) cream cheese, 6 tablespoons butter or margarine, softened, 1 teaspoon vanilla, 1 tablespoon milk or half and half and 3 cups powdered sugar. Beat together and spread on cooled bars
People Who Like This Dish 3
- JABNJENN Nowhere, Us
- momo_55grandma Mountianview, AR
- clbacon Birmingham, AL
- ravenseyes Belcamp, USA 21017
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The Rating
Reviewed by 1 people-
luv pumpkin bars these sound good thanks high5
momo_55grandma
in Mountianview loved it
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" It was excellent "