Cafe style beef nachos
From hooch 16 years ago
- 15 minutes to make
- Serves 5
Substitute chicken or pork mince for a tasty lower fat option. Add a can of red kidney beans, rinsed and drained at step 2 if desired
Ingredients
- 500 grams beef mince shopping list
- 1 onion, peeled and diced shopping list
- 35 gram packet taco seasoning mix shopping list
- 400 gram can Mexican-flavoured tomatoes shopping list
- ½ can water shopping list
- avocado Cream shopping list
- 2 avocados, halved and stoned shopping list
- 125 grams sour cream shopping list
- juice ½ lime shopping list
- To Accompany shopping list
- diced tomatoes, grated cheese, nachos shopping list
How to make it
- Brown the beef mince and onion in a dash of oil in a hot frying pan. This is best done in two batches.
- Add the taco seasoning mix, tomatoes and water. Stir, cover and simmer gently for 15-20 minutes.
- Mash the flesh of the avocado with the sour cream and lime juice and season well with salt.
- To serve, pile the mince into a serving bowl and garnish with chopped tomato and red onion. Spoon the avocado cream into serving bowls and garnish with lime rind. Accompany with your favourite nachos and sour cream if wished.
People Who Like This Dish 2
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