ABC Porridge
From dailypatnews 16 years ago
- 40 minutes to make
- Serves 2
Instead of the traditional ABC soup, I turn it into a porridge meal instead.
Ingredients
- 1/2 cup of unpolished rice shopping list
- 1 teaspoon of olive oil shopping list
- 4 cups of water shopping list
- 1 tomato (cut to 8pcs) shopping list
- 1 carrot (cut to cube) shopping list
- 1potato (cut to cube) shopping list
- 50g of cut chicken fillet (marinated with salt and pepper) shopping list
- 1/2 pc of sezhuan veg (bout 30g) - washed, soaked and sliced to long strip shopping list
- 1 egg shopping list
- 1/2 cup of French beans (chopped to 1cm length) shopping list
- pepper to taste shopping list
How to make it
- Washed the rice clean. Mix with the olive oil and 1/4 cup of water and leave for 10mins.
- Add in balance of the water and boil.
- Add in carrot, tomato, potato and chicken fillet.
- Boil for 20mins with low fire.
- Add in sezhuan vege and boil for another 5mins.
- Beat the egg and mix with french beans, pour into the porridge.
- Boil for 2 mins, served with crispy fried shallot and garlic.
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