Recipe
Venetian Apple Mustard Pie Recipe
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Jo_jo_ba / All my dishes 10 months ago
This is not your typical apple pie, nor does it call for your typical mustard! Use the “Mostarda di Cremona” recipe I have posted here, or buy the jarred kind from an Italian specialty market or Amazon (http://www.amazon.com/Pastacheese-Mostarda-... More
Prep:25m Cook:45m Servings:10
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 Jo_jo_ba |
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Ingredients
- 8 Golden Delicious apples, chopped
- 2 tablespoons of water
- 2 tablespoons of sugar
- 2 tablespoons of Mostarda di Cremona
- Pastry for 2 crust pie
Directions
- Place apples in a pan with the sugar and water.
- Cook for 10 mins after which add the mustard.
- Take the pastry and work into a suitable floured and buttered cooking dish.
- Place the apple mixture in the dish and cover it with the pastry and seal the edges.
- Cook at 350° for 45mins chill completely before serving.
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jo_jo_ba 7 months, 3 weeks ago said:
Amount Per Serving
Calories: 247.1
Total Fat: 8.9 g
Cholesterol: 0.0 mg
Sodium: 168.1 mg
Total Carbs: 42.5 g
Dietary Fiber: 4.9 g
Protein: 1.5 g