Salsa And Chilis Green BeansFrom dariana 9 years ago
How to make it
- Heat oil in a large skillet over medium-high heat.
- Add onion and garlic; cook, stirring occasionaly, 1 to 2 minutes.
- Add green beans, salsa, chiles and salt.
- Bring to boil.
- Reduce heat to low; cover, cook, stirring occasionally, 10 to 12 minutes or until beans are tender.